Sunday, 27 October 2013
Here is a very easy to make Muesli bar for the lunch box...:)
· 300 grams rolled oats (not instant)
· 125 grams sunflower seeds
1. Preheat the oven to 130°C
2. Warm the condensed milk in a large pan.
4. Spread the mixture into a 23 x 33 x 4cm tin and press down to even the surface.
5. Bake for 1 hour, and then remove from the oven and, after about 15 minutes, cut into four across, and four down to make 16 chunky bars. Let cool completely.